This extra vergine olive oil is only extracted from the best olives cultivated by biological agriculture, where chemical plant products and herbicidal fertilizers are banished.
The Consortium for the control of the biological products in Bologna certifies the origin of it.
Its colour is bright and the sweet and its taste is delicate. Moreover, it is recommended to all those persons who require high digestibility diets.
| Miejsce produkcji: | italy |
| Marka: | GARGIULO |
| Cena: | Zapytaj o cenę |
| Opakowania: | 0,250 ml; 0,500 ml |
Kategoria: Artyku?y spo?ywcze -> Artyku?y rolno-spo?ywcze -> Oleje, t?uszcze
Sorrentolio Srl |
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| Ulica: | Nastro D'argento,9 | ||||||
| Miasto: | Sant 'agnello di sorrento | ||||||
| Kod pocztowy: | 80065 | ||||||
| Kraj: | Włochy | ||||||
| Telefon: | +39 081 8071420 | ||||||
| Faks: | +39 081 8073726 | ||||||
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Osoba kontaktowa |
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| Imię i Nazwisko: | Danuta Michalak | ||||||
| Telefon stacjonarny: | +39 081 8071420 | ||||||
| Telefon komórkowy: | +39 3331523189 | ||||||